Food safe silicone non slip pastry mats offer commercial grade quality along with NSF certification ensuring bakeware accessories do not contaminate food or baked goods
Built in imperial and metric measurements simplify the baking process while Non-Stick properties produce ideal results for your finished product because ingredients and baked goods won’t stick to the surface after baking and the mat prevents burning as well as overbrowning
A much thicker than average, flexible silicone pastry mat makes for a more durable bakeware accessory that won't constantly move or crinkle as you roll and knead dough
Wide range of temperature resistance from lows of -30 degrees to 470 degrees Fahrenheit
Fast, efficient cleanup requires nothing more than some quick soap and water thanks to it's non stick qualities; Measures approximately 16' x 26'
