Nambé Canu Chip & Dip – Acacia Wood Base with Removable Alloy Bowl for Heating or Chilling, Entertaining Serving Tray for Chips, Snacks, Appetizers, or Hors d’Oeuvres, Stylish Table Accent
Sleek Entertaining Design: Designed by Scott Henderson, this modern chip and dip tray features flared edges to hold chips, crackers, or vegetables around a central removable dip bowl.
Functional Serving Solution: The removable alloy bowl nests securely in the acacia wood base, allowing you to serve salsa, guacamole, hummus, or queso with an elevated presentation.
Versatile Hosting Essential: At 22” long, this chip and dip server offers a striking footprint for parties, family gatherings, or casual snacking, keeping all contents neatly organized.
Durable Wood & Alloy: Crafted from rich acacia wood and signature Nambé Alloy, this serving tray blends natural texture with sleek metal accents for a contemporary tabletop accent.
Heating & Chilling Convenience: The removable dip bowl may be heated in the oven or chilled in the refrigerator, making it ideal for hot queso, warm dips, or cold spreads and salsas.
